Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Wednesday, 26 September 2018

A Walk on the Mild Side

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I woke up this morning to a beautiful day, and though I had lots of things I had to get done today, what I really wanted to do was go for a walk around the park next door to enjoy the last moments of golden light and shirtsleeve weather before autumn refuses to release its hold. I've been so busy since moving in, and I've been longing to explore the neighbourhood more.

But I didn't. Deadlines are crushing in, I have way too much going on and am getting so little done because I am absolutely wiped. So I got up and started my day.

Since last night, though, I have been feeling very yukky. So tired I feel ill, and so ill I feel very tired. Naturally, this is a perfect combination for neither being able to sleep nor able to work. After dragging myself around and feeling increasingly unwell, trying to figure out how to stop feeling sick to my stomach and get some real work done, I phoned Susan, She Who Knows All (except when I know better). After a careful assessment she prescribed rest.

So I lay down for almost a minute, in which time I felt even worse because of the pressure on my body, and decided, what the heck. One little walk. How long can it take to walk around the park?

A very long time, apparently.

I started by going into the courtyard, something I seldom do because I still feel like it isn't my yard to walk in, and I smelled the ripening pears where they hung unblemished from the tree. Then I went across the yard to the extended care wing, because my neighbour told me today that there is a chapel in there that we can use, and I wanted to check it out. I eventually found a way in, and was shown the way to the chapel (no holy water in the fonts!) where I spent a few minutes looking around and then sitting quietly. Unfortunately sitting did not help my nausea, so I travelled on.

Out to the front boulevard where the bus was pulling out with residents seated, on their way to some adventure. Past the gardeners mowing lawns and bagging up leaves. Off the sidewalk and onto fresh green grass, speckled with late flowering plants. I was already in a different world. Such a pretty park, undulating up from one playing field to another, gulls squawking as they landed on the towering playing-field lamps. The upper field extends out to a lane behind a row of houses, several with old garages or tiny caravans. Tall trees grow across the rising land from west to east, and more fringe the fields. In the lower part of the park on the eastern side, instead of a playing field there are well-ripened, raised community garden beds. I walked among them to enjoy the company of the plants and earth and wood and string, making mental notes of things I might do in my own garden next spring.

A hummingbird, smaller than an Anna's so I am guessing a Rufous, landed in a sunflower next to me. When the hummingbird left a chickadee took its place, burrowing its face into the seedhead for a coveted treat. Mental note: plant sunflowers. I don't want to eat them necessarily, but I do want birds in my yard.

One of the plots belongs to a Montessori school group--a new revelation. The Italian Cultural Centre is not only responsible for starting the community garden (whose first rule is "Be excellent with each other") but it has a Montessori school (0-grade 7) within its walls.

Having spent this wonder-filled time in the park, I was feeling less sick. I stopped a woman to ask if she recognized the structure I was looking at. Was it a kiln? Was it a pizza oven? (It was a pizza oven.) She had just picked up her Fresh Roots vegetables for the week from the Italian Cultural Centre. These are grown by students at Van Tech, just up the street. You pay in January and pick up your veg all summer long (till 10 October). The kids are totally into it and she figured it worked out to about $20 a week for veg. Not organic, she thought. But good. She also buys her grains from a farm in Agassiz--whole, organically grown grains--on the same basis: pay in January, pick up through the summer. If the farmer loses the whole crop to bad weather, you lose your contribution. Fair enough. (This applies in all three cases. Makes the whole food thing more real, it seems to me.) She has the same deal with a woman at Trout Lake Farmer's Market. Unfortunately my memory couldn't hold all of that.

By the time we were done talking I felt gross again. But I still took time to look at Women’s Work : Reflections upon the History of Women in Textile, the exhibition on at the museum in the Italian Cultural Centre from 12 September to 30 December. There are a couple of pieces I quite like, and most of them I at least enjoyed contemplating. And a few more minutes to peek in at the Bocce rink and the Osteria (both closed) at the Centre. This is such a happening place, and so much of it comes down to the Italian Cultural Centre. Who'd have thunk it?

So here I am. Feeling vile and not having accomplished a thing today, with those deadlines not getting any further away. But what a lovely walk I had, and how amazing to live in such a place, where there is beauty right outside, and so many threads between the people here--a real community.

Image result for "beaconsfield park" vancouver

Images: Beaconsfield Park, City of Vancouver site.
Il Forno Community Oven, Italian Cultural Centre site.

Saturday, 14 October 2017

Putting the Garden to Bed; Waking up to Community



What a blissful yield from today's community garden workday, the last of the year.

I weeded, wheelbarrowed, and wandered around (sorry--needed a third W). I signed up for several jobs, most of which I have already been doing (minding the lupines and blueberries, for two, but also helping paint some doohickey). Of course, there was also the occasional chat with friendly folk, some of whom after (four?) years are familiar, one of whom (Clélie!) is a dear friend.

A couple of hours later, I got to work on my own garden. Harvested all the beans and tomatoes and leeks, (inherited some carrots and tomatoes from other beds), pulled up old veg of various sorts, and then added back a lot of material to the beds so they can snooze all snug and happy.

After a few errands I got home and contented myself with shelling a LOT of scarlet runner beans and white pole beansI even found a few young enough to munch down while I was working. It looks like I can supply much of the garden with bean seeds next year. (Hint, though you wouldn't want to do it with some seeds, beans can be frozen and used in the spring.)

As always, even when I am in pain and tired and reluctant to go, it was very rewarding being in the garden. Particularly with the uncertainty around my housing, having this one piece of "home" that I don't expect to part with soon is very comforting, and as I lose my neighbours one by one (or two or three at a time, in some cases), these garden neighbours grow in importance. I have a keen need to have stability in my community. Sharing the work and pleasure of growing food is an amazing way to nurture that.

I left my writers group this year, one I have enjoyed being a part of for many years. The leader, Eileen, my dear friend and the reason I joined it in the first place, was retiring, but also it was getting to be too much to get out to Port Moody once a week, plus do all the prep for it with the diligence I demand.

Apparently, though, I have found a new activity to replace that. A call for new board members at the garden came out and I found myself thinking I might actually like to do that. (Normally I run like the wind.) It would be a concrete service to the garden, and an opportunity to become more invested in it and to know some of the other gardeners better. After a few preliminary questions, I decided to join up, if they will accept me with my various limitations. I am feeling quite happy about that, about stepping out into the world a little in a realm that gives me great joy. Also feeling happy about my beans.

One weird thing: my potatoes have disappeared. Only found one little one, and all the the leaves and stems were gone. Odd and disappointing. But hey. I have bundles of garlic, trays of beans, and all manner of lovely things. Maybe next year I will get to keep my potatoes, too.


Image snitched from Still Creek Community Garden Facebook Page.